May 23, 2011

canapes.

this past week i had the pleasure of providing some canapes for a screenplay reading at the holocaust museum.  they requested vegan/vegetarian/kosher items.  here's what i did.


strawberry shortbread, basil goat cheese, preserved lemon.



these were awesome.  




cucumber cups with honey dijon and pickled radish. 




roasted potato chips, balsamic cherries, horseradish, chive.



these turned out way better than i could have hoped.



crostini, stilton, red onion jam, fried arugula.

so. freaking. good.  the onions were my favorite part fo sho!  think of an onion flavored gummy bear.  awesomeness.  




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